These were framazing!   
(freakin + amazing = framazing)
I used bacon bits just to make my life easier. πŸ™‚
I also added some seasoning to my spread.  Some salt, pepper, Accent, and ground thyme.  Why ground thyme you may ask?  Just cuz!  It was in my spice rack and I said why not?!
I think next time I’ll put more of the cream cheese mix and they may be easier to slice.  They didn’t hold together as well as the picture but I think that’s because I put too much filling so if that happens to you, place them in the refrigerator for a bit before slicing.  
Either way, they were wonderful!
Today I am thankful for food.  Not in the general sense, but that we are able to provide ourselves with food.  Food we want, not just food we need.  We are so blessed to be able to even have food on our table.  It’s easy to overlook something as routine as a meal, but it is something to be thankful for.